Who We Are
Borra Garson, Managing Director of DML Talent, brings extensive experience and industry insight to the world of celebrity chef catering. After founding DML Talent in 1996, she built an outstanding reputation for representing leading culinary figures, including Gary Rhodes, Jamie Oliver and Tom Kerridge.
Her ability to recognise and nurture culinary talent has helped establish DML Talent as a trusted name for premium chef bookings.
Having run a catering company herself in Montreal where she was born, with DML Chefs’ Table her team now creates opportunities for chefs to share their expertise and personality in corporate and private settings. If you are planning an exclusive dining experience, a private event, luxury celebration or corporate occasion, DML Chefs’ Table provides access to some of the most respected names in the culinary world. Celebrity chefs bring uniqueness and excitement to an event through bespoke menus, live demonstrations, and interactive dining experiences.
Our enthusiasm comes from the variety and pace of the industry. Every booking presents a new creative opportunity, whether it involves matching the right chef to an event, developing a bespoke offering or arranging a masterclass to entertain the guests - every collaboration is carefully considered.